Devices for the production of kebabs Gaser SK et al.
The devices for the production of INDUSTRIAS GASER kebabs are completely autonomous, the principle of operation of these machines is electric pneumatic. The machines are designed for the production of kebabs of various shapes and lengths, the maximum capacity is 1500 kebabs per hour.
Models: SK-5000, SK-8000.
All Gaser products
The group «New Technologies» offers products from the plant Gaser: equipment for the food industry, machines for the production of meat products, meat cutters, shapers, breast filleting machines, for forming hamburgers, meatballs, cutlets, meatballs, croquettes, knife sharpeners, breadcrumbs, hydraulic syringes, strappers, slicers, portiomats, vacuum packers, digesters, frying ovens, meat grinders, band saws, mincemakers, cutters, production lines, consumables, clippers, dough mixers, turntables
About Gaser
The INDUSTRIAS GASER company (Spain) was founded in 1969. It specializes in the production of stainless steel equipment for the meat industry.
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START OF PRODUCTION
In 1985, the company entered the market of food equipment and began production of a small device for forming hamburgers. -
scale
In the nineties, the GASER trademark entered the international level, expanding its sales market in different countries around the world. -
present time
The company continues to be a large family-owned enterprise, presenting its simple, efficient and economical equipment on five continents.
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